Restaurants


Thanks to its touristic nature, our territory offers a large variety of restaurants. This page aims to select the most interesting restaurants that we try to select in according to parameters of quality and tipicity. Our goal is to give priority to traditional Ligurian foods and specialities.

The large part of the restaurants listed below is located in Golfo Dianese area and its hinterland. Other options are located in Imperia and also in the westernmost side of Savona Province (Andora, Alassio, etc).

We introduce our gastronomic tour from Deglio Faraldi, with the Ristorante Ai Torki, located at only 200 meters from our holiday houses. Enjoy your meal!

 

RISTORANTI


 

Ristorante Ai Torki

Via Prato Fiorito, 5 - Deglio Faraldi

Tel. +39 0183 41026

Web: www.aitorki.com

 

Ristorante Ai Torki is a very interesting solution to enjoy a typical Ligurian cuisine and fish specialties. The hall is characteristic, cozy  and looks like a typical trattoria of the past. Try it to experience  a concrete and totally original Ligurian atmosphere!

 


 

Ristorante Candidollo

Corso Europa, 23 - Diano Borello

Tel. +39 0183 43401 / +39 338 5867512

Email: info@candidollo.com

Web: www.candidollo.com

 

Located in the little village of Diano Borello, Candidollo is a very good choice if you want to tast ligurian specialities. The location is amazing: Candidollo was recovered by an old oil mill. Here you can see original grindstones, some 'spurtin' and other old instruments used in the oil mills of the past.

 


 

Osteria Paolomaria

Via XXV aprile, 15 - Diano San Pietro fraz. Diano Borganzo

Tel. +39 0183 43184 / +39 335 5442986 

Email: paolomaria.p@alice.it

Web: www.osteriapaolomaria.it

 

Rich in colors and aesthetic refinements, Paolomaria is one of the most rapresentative ligurian Restaurants in our territory. Ai Torki, Candidollo and Paolomaria are recommended to taste ligurian cuisine and specialities. Since 1900 Paolomaria is a point of reference for residents and travelers.

 


 

Ristorante La Femme

Via Cesare Battisti, 58 - San Bartolomeo al Mare

Tel. +39 339 3811469 / +39 339 7436938

Email: info@ristorantelafemme.com

Web: www.ristorantelafemme.com

 

La Femme is an elegant and refined restaurant. Inspired on Ligurian and Piedmontese recips, Restaurant La Femme offer a great variety of wines and very fine flavours. 

 


 

Ai Secoli Bui

Vico delle Fate, 1 - San Bartolomeo al Mare

Tel. +39 338 7951331

 

Set in the medieval period, Ai Secoli Bui is a picturesque and charming restaurant. Ideal for savoring meat dishes and take a beer with a good friend.

 


 

La Casa del Priore

Località Castello 34/b - Andora

Tel. +39 0182 87330

Email: info@casadelpriore.com

Web: www.casadelpriore.com

 

Renewed in an ancient cottage of the 1200s, La Casa del Priore host you in a  warm medieval atmosphere.  Admiring the brick vault of the hall, you can taste restaurant, pizzeria or brasserie foods.

 


 

Osteria I Matetti

Viale Hambury 132 - Alassio

Tel. +39 0182 646680

 

The restaurant looks like a funny elementary school of the past: black and white photos of elementary school children, blackboards and wooden desks, are the main elements of the convivial and playful atmosphere typical of this restaurant. The friendly hosts bring to the table generous dishes of the Ligurian tradition.

 


 

Osteria dai Pippi

Via dei Pellegrini, 9 - Imperia

Tel. +39 0183 652122

 

Located in the charming town of Borgo Marina, Osteria i Pippi offer refined flavors and its original specialities.

 


 

Spaghetteria Solopasta

Lungomare C. Colombo, 158 - Imperia

Tel. +39 393 7332141

 

Do you love pasta? Let's try Spaghetteria Solopasta: here you can taste this excellent Italian speciality realized, dish per dish,  in the most creative variations in a familiar and friendly atmosphere.

 


 

Trattoria dalla Etta

Via Roma, 33 - Lucinasco

Tel. +39 339 5486479

 

Trattoria dalla Etta is a welcoming, nice and festive ambient run by a friendly family. Here you can feel at home and taste the refined recipes prepared by Chef Etta.

 

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